Wednesday, March 7, 2012

Scalloped Potatoes and Onions



I love this recipe.  The best part is no cream of anything.  So yummy!  Recipe can be found here, at allrecipes.com.
Scalloped Potatoes and Onions

Rated: rating
Submitted By: Dorothy Bateman
Prep Time: 5 Minutes
Cook Time: 2 Hours
Ready In: 2 Hours 5 Minutes
Servings: 6
"Writes Dorothy Bateman from Carver, Massachusetts. 'This creamy potato dish is so delicious. You can prepare it in the morning, than put it in the oven later--just be sure the sauce covers the potatoes so they won't turn brown.'"
Ingredients:
5 large potatoes, peeled and thinly sliced
3/4 cup chopped onion
3 tablespoons butter or margarine
1/4 cup all-purpose flour
1 3/4 cups chicken broth
2 tablespoons mayonnaise
3/4 teaspoon salt
1/8 teaspoon pepper
Paprika
Directions:
1. In a greased 2-1/2-qt. baking dish, layer potatoes and onion. In a saucepan, melt the butter; stir in flour until smooth. Gradually add broth, mayonnaise, salt and pepper; cook and stir for 2 minutes or until thick and bubbly. Pour over potatoes. Sprinkle with paprika. Cover and bake at 325 degrees F for 2 hours or until tender.

The Best Cobbler

A friend was looking for a good dessert to make, so I though I would share my very favorite peach cobbler recipe, found here, at allrecipes.com.



Peach Cobbler VI
recipe image
Rated: rating
Submitted By: karen
Photo By: daysecraze
Prep Time: 15 Minutes
Cook Time: 30 Minutes
Ready In: 45 Minutes
Servings: 24
"This is a wonderful southern recipe... very easy and tastes great!"
Ingredients:
1 cup all-purpose flour
1/2 cup brown sugar
1/2 cup white sugar
2 teaspoons baking powder
1/2 teaspoon salt
1 teaspoon vanilla extract
3/4 cup milk
1/2 cup margarine, melted
1 (29 ounce) can sliced canned peaches,
drained
1 teaspoon ground cinnamon
Directions:
1. Preheat oven to 400 degrees F (200 degrees C).
2. In a large bowl, combine flour, sugars, baking powder, salt and vanilla. Pour milk into dry ingredients and then stir in melted margarine. Mix thoroughly.
3. Pour mixture into a 9x13 inch baking pan. Arrange peaches on top and sprinkle with cinnamon. Bake in preheated oven for 30 minutes.